It’s been over 2 years that I have been Auckland. It’s a stunning place with some amazing people, natural beauty, interesting art forms and a bit weird architecture.
I got a chance to meet people from various cultures at university and then at work. I had some amazing opportunities to try some authentic, Chinese, Japanese, Vietnamese, Korean, Malaysian, Lebanese, Thai, Italian, Mexican and of course Indian cuisine.
Being a food connoisseur, I have now decided to write about the most incredible recipes that I have tried at some amazing restaurants, take-away joints etc in Auckland, share my experience being at those places, meeting some accomplished restaurant owners and also share some recipes that could be made from ingredients readily available in places like Food Town, Pak ‘n’ Save and Asian supermarkets.
So look out for more and please.... wipe that drool off your face first!
